Monday, April 4, 2011

After the S&R Rush...

Another late post, this has long been overdue. Supposedly after the S&R Sale, which was like 3 weeks ago. We were there early morning, though not that early compared to those who were already in the parking as early as 6:30 in the morning. We left around 8:30 and it was already jampacked when we got there. Yes, literally. I have to go around and look for an available cart for about 30 minutes. And even if you have a cart, there is no way you can get past the other carts. Arrgh! So what we did is just leave the cart in line for the cashier, then just put things in there as we go around. That was a grueling 4-5 hours! Good thing we all love S&R's food! With pizza, chicken and ice cream on the side, the wait was not really that tough. And by the way, I took photos of what I bought. More on the kitchen necessities, though. The best buys I can considerably say are the dishwashing liquids and the sponges, since they are buy1 take 1.hehe. There are a few more 'buy 1 take 1' items but didn't interest me much. And oh, Corelle was also on super sale, but their stocks weren't enough that everything got sold out on the first 2 hours after the store opened. Could've been another good buy. Though I still have a few dinner sets still in their boxes.

Me and hubby waited for that sale in order to get some Ben & Jerry's but it was only like P100 off. Not that bad anyway, so we got one - Chunky Money! Yeah! =) the other things we bought: Kool-aid Jammers, Swiss Miss choco marshmallow, and Kraft mac & cheese for my 5-yo; Nissin cup noodles seafood and honey ham - my hubby's fave, and all the other things for the kitchen.


Hope to hear another S&R sale mid this year! =)

Tuesday, March 8, 2011

S&R Members' Treat!

I cannot just simply wait for next week's S&R Members' Treat! It will start March 16th up until the 20th, from 8am-9pm.


I have been waiting for them to go on sale again after the huge one they had just before Christmas. I was not aware back then, not until the third day, which only left us a few goodies left. But now, I am ready. I am now starting a few things on my list, and hope to just stick to it come Wednesday. =)

Here are their locations with their contact numbers:
S&R Bonifacio Global City
32nd St., 5th Ave. Bonifacio Global City,
1634 Taguig City
Philippines
Telephone
+63-2 888.0640

S&R Congressional
30 Congressional Avenue, Ramon Magsaysay,
Bago Bantay, Quezon City,
Philippines
Telephone
+63-2 929.8888
S&R Alabang
West Gate Development, Filinvest Corporate City, Alabang-Zapote Rd
Alabang, Muntinlupa City,
Philippines
Telephone
+63-2 771.9999

S&R Aseana-Baclaran
Bradco Avenue, Aseana Business Park, Blvd 2000,
Baclaran, Paranaque
Philippines
Telephone
+63-2 853.9999

S&R Cebu
Quano Avenue cor. E.O. Perez St.
Subangdaku, Mandaue City, Cebu
Philippines
Telephone
+032 344.3399 / +032 346.7804

Summer is officially here!!!

Yes, March officially marks the start of summer here in the Philippines. Though we are going to experience a "rainy" summer this year according to PAG-ASA, we simply cannot deny that it's still going to be a long and hot season for us.


And the beach comes to mind when we talk about summer. The sun, the sand and the water... a breath-takiong view. A lot of us, especially girls, tend to do some preparation, in one way or another, to get ready for summer! And one on the list is the swimsuit.

Since I am into a bit of online retail business, I found these super-sexy swim collections from Victoria's Secret. Not that I am asking you to check the site since I am now pooling orders, but just to share something that might interest you. =)

Here are a couple of the many personal favorites:

Monday, February 21, 2011

Dinner at Conti's

It was my hubby's birthday and we decided to have dinner at Conti's in Serendra. My first time to eat at that location though I have already dined at their Greenbelt branch. We arrived around quarter to 7 and the place was already full. I thought it was a bit small, with a few people on the side of the door waiting for their 'take-outs'. Good thing we were not on the waiting list since they have a small table available. Just enough for the three of us - me, hubby and our little kiddo.


This is what I had:
Salmon Salpicao - P295
Hubby's:
Grilled Porkchops - P270
My li'l princess's:
Cheesy Baked Macaroni - P95
I find my salmon salpicao great since I can really taste the garlic. And it is salmon, so you really cannot go wrong with the fish. Unless it's overcooked. Hubby's porkchop couple was kind of okay according to him, but would not order that again.hehe. My li'l kid also did not like her baked macaroni much, or maybe she is just biased since she so loves Racks' mac 'n cheese.
Overall, the food was good. Not absolutely great, but not bad at all. =) So that gives us a chance to try out their other entrees next time.

Here are their locations and contact infos:
PARANAQUE
(02)807-3388
GREENHILLS, SAN JUAN
(02)744 4184
SERENDRA, TAGUIG
(02)856-2352 to 53
TRINOMA
(02)900-5013 to 15
STA. ROSA, LAGUNA
(049)302-6050
GREENBELT 2
(02)756-0137
ALABANG TOWN CENTER
(02)556-7720
KATIPUNAN
(02)682-0812

Sunday, February 20, 2011

Tuna Sandwich Boat

I am currently on a no-rice diet (again), trying to trim down a few pounds I have rightfully gained from the Holidays. So I always make sure we don't run out of bread, particularly wheat, in the house.

The one I am sharing to you now is not actually a dish, but the preparation of a tuna sandwich, a little change from how we traditionally prepare it. Ideally if you have some friends over. It's all in the presentation. =)


WHAT YOU NEED:
tuna spread
bread slices
lettuce
toothpick

HOW TO DO IT:

1. Wash lettuce and pat dry with a towel or salad spinner. Cut horizontally, enough to fit in your bread slice.
2. Using a spoon, scoop tuna spread and place it in the lettuce.
3. Arrange the lettuce and tuna wrap on top of the bread slice. Then pick one end of the bread and another end on the opposite side and poke a toothpick on the tip, sideways to seal the sandwich. This should look like a folded triangle, like a sail. Just be extra careful to avoid tearing the bread in half.
4. Arrange sandwiches in a plate and serve!

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